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I recently bought MaatrFoods pure hing powder—just a pinch in tadka and the kitchen fills with that familiar Indian aroma. It elevates dals and sabzis instantly, and best of all, the small jar lasts ages. A true pantry essential!"
Anant Sharma
Tech Professional, Trekker, Photographer & Seasonal Cook
The hing lumps (for quick tempering) are Game-Changer in My Spice Rack - so convenient—no grinding, no mess. Just toss one cube into hot oil, and you're set. Flavour is clean, without bitterness. These make daily cooking effortless.
Kavi
Legal Professional & Home Cook
Maatr Foods has completely transformed my culinary experience! I can effortlessly whip up dishes that are bursting with authentic Indian flavors. The freshness and aroma of their spices are unmatched, and they've become a staple in my kitchen. Highly recommend to all food enthusiasts!"
Chethana K C
Restaurant Owner & Tech ProfessionalAyurvedic Comfort in a Jar Starting my day with hing water (just a tiny bit in warm water) has surprisingly helped with bloating. Love that MaatrFoods packages it neatly, perfect for daily use.
Abhishek Mohanti
Like versatile food
Whisk & Wander
Unlock the Power of Pure
By kalpana.sharma on Oct 05, 2025
If there's one spice that truly deserves the title of an super spice, it’s Hing (Asafoetida) — and at Maatr Foods,
Hing Pani Puri Recipe
By vikash.lavaniya on Jan 25, 2025
Pani Puri, a popular Indian street food, becomes even more delightful with the addition of Hing (asafoetida). Here's
Makhana Aloo Sabji: A Delightful
By vikash.lavaniya on Jan 24, 2025
Here's a delicious recipe for Makhana Aloo Sabji, a delightful dish that combines the crunchiness of makhana (fox
